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New York Food Journal: Exploring the wine country of La Rioja, Spain

2015
02 February
2015-02-02 00:00:00
2015-02-02 00:00:00

Exploring the wine country of La Rioja, Spain

By Mike Herman

Taking a slight detour from our exploration of the Spanish and French Basque Country, we journeyed from the French Basque country to Rioja, Spain’s nearby wine country. The first post in this series was on French Basque cuisine in Saint-Jean-de-Luz and the second one covered our exploration of Hondarribia, across the border into Spain; next we explored the French Basque countryside and Pamplona, halfway from there to Rioja. Read more…

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2015-02-02 00:00:00
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